Ask Me Anything!

Many of you have sent me your questions about everything from substitutions in my recipes, where and how to procure ingredients to alternative, time saving cooking techniques. I’ve been flattered by your interest, but I also have come to the conclusion that I should probably start a regular forum to address your questions. I’ve also made…

Everything You Need to Know About Garlic

Long ago, my mom used to tell me that you could make just about anything taste good with enough garlic. As with many things, my mother was exactly right. Today, when my friends come to me for cooking advice, I often tell them not to cook with garlic entirely. After all, you can’t really be…