The following is a shortened update to my prior full review of Gather, from Summer 2013. I’m certain everyone will be happy to know that the group at Gather is still doing a fantastic job. My most recent meal from Chef Ken Carter gave a hint at what is coming for the fall. From what I gleaned from…
Tag: fine dining
Fat Rice, Chicago
There are few places that are the epicenter of such a dramatic global diversity of culinary influences as the island of Macau. As flavors meld in the pot over time, so too did influences meld in Macau over the 1,500 years the island was governed as an annex of the Chinese Panyu county and the…
Gather, Chicago
Excellent “neighborhood restaurants” can often be difficult to first find and then to evaluate. Often the best way to learn of such places is through regular patrons who reside not far away. However, such folks can often see the establishment through a filter of feelings of kinship and solidarity with the staff and owners. Once…
Mott Street, Chicago
Our meal at Mott Street might be best characterized as a bit of a Pan-Asian street food feast from the folks that brought you Ruxbin. Our meal included nine courses, some of which were absolutely flawless from a technical perspective. Among the highlights were the pork jowl, marinated in garlic and chili oil, grilled and…